"Satisfy the sweet tooths in your family with these lovely cupcakes—they're absolutely heavenly!..."
INGREDIENTS
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2 3/4 cups Gold Medal™ all-purpose flour
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3 teaspoons baking powder
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1/2 teaspoon salt
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3/4 cup shortening
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1 1/2 cups granulated sugar
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5 egg whites
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2 1/2 teaspoons vanilla
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3/4 cup milk
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1/2 cup frozen (thawed) pink lemonade concentrate (from 12-oz can)
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6 cups powdered sugar
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2/3 cup butter or margarine, softened
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6 to 8 tablespoons frozen (thawed) pink lemonade concentrate (from 12-oz can)
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24 fudge-striped cookies, cut in half
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Fine sparkling sugar (not coarse)