Pink Cake (VIDEO)
"With notes of vanilla and sweet cream cheese frosting, this moist and fluffy Pink Cake isn't just beautiful but incredibly delicious!..."
INGREDIENTS
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167 g Unsalted butter (room temperature)
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150 g Granulated sugar
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2 Eggs (room temperature)
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167 g All purpose
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¼ taspoon Salt
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1½ teaspoon Baking powder
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40 g Whole milk (room temperature)
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½ tablespoon Vanilla extract
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Pink food coloring (high quality gel eg. Americolor)
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600 g Cream cheese (full fat eg. Philadelphia)
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200 g Mascarpone (full fat)
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100 g Powdered sugar (sifted)
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½ tablespoon Vanilla extract
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Pink food coloring (high quality gel eg. Americolor)
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