"In this pineapple veggie pizza on pita bread, the sweet fruit mingles with a myriad of fresh vegetables — the more the better...."
INGREDIENTS
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4 thick whole wheat pita breads (6-inches each)
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pasta sauce (pizza sauce, or tomato sauce)
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red bell peppers (diced (raw, sautéed, or steamed))
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vidalia onions (diced (raw, sautéed, or steamed))
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zucchini (diced (raw, sautéed, or steamed))
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crushed pineapple or pineapple tidbits (well drained (or finely chopped fresh pineapple))
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fresh basil (ribboned)
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Italian seasoning (to taste)
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nutritional yeast or red pepper flakes for topping (optional)