Pineapple Upside-Down Doughnuts
"Get Pineapple Upside-Down Doughnuts Recipe from Food Network..."
INGREDIENTS
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One 20-ounce can pineapple slices, 1 teaspoon juice reserved and the rest drained
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1 1/2 sticks (12 tablespoons) unsalted butter
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1 cup dark brown sugar
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1 3/4 cups all-purpose flour (see Cook's Note)
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1 cup granulated sugar
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1 teaspoon baking powder
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3/4 teaspoon kosher salt
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1/2 teaspoon baking soda
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1/2 cup buttermilk
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1/4 cup vegetable oil
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1/2 teaspoon vanilla extract
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1 large egg
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18 maraschino cherries, stems removed
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