Pineapple Upside-Down Cupcakes

Name: Pineapple Upside-Down Cupcakes
Ingredients: 1/2cup packed brown sugar; 1/4cup butter, melted; 2cans (8 oz. each) pineapple tidbits in juice, drained; 1/2cup chopped PLANTERS Pecans; 12 maraschino cherries, halved; 1cup boiling water; 1pkg. (3 oz.) JELL-O Lemon Flavor Gelatin; 1pkg. (2-layer size) yellow cake mix; 4 eggs; 2/3cup oil; 2tsp. lemon zest

Pineapple Upside-Down Cupcakes was pinched from <a href="http://www.kraftrecipes.com/recipes/pineapple-upside-down-cupcakes-123039.aspx" target="_blank">www.kraftrecipes.com.</a>

"Fancy frosted cupcakes, be warned. The contender is back. Sweet fruit bakes on the bottom of lemon cake for a new mini-take on a classic crowd-pleaser...."

INGREDIENTS

•

1/2cup packed brown sugar

•

1/4cup butter, melted

•

2cans (8 oz. each) pineapple tidbits in juice, drained

•

1/2cup chopped PLANTERS Pecans

•

12 maraschino cherries, halved

•

1cup boiling water

•

1pkg. (3 oz.) JELL-O Lemon Flavor Gelatin

•

1pkg. (2-layer size) yellow cake mix

•

4 eggs

•

2/3cup oil

•

2tsp. lemon zest

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes