"This cake is so easy to make and baking it in a cast iron skillet makes all the difference. It's a great cake to have when the weather gets warm...."
INGREDIENTS
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1 (18 ounce) box yellow cake mix
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2 large eggs
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1 (20 ounce) can pineapple slices, reserve liquid
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1/2 cup margarine
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6 tablespoons brown sugar
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maraschino cherry