Pineapple Upside Down Cake {in cast iron skillet}

Name: Pineapple Upside Down Cake {in cast iron skillet}
Ingredients: 2-1/2 cups flour; 3 teaspoons baking powder; 1 teaspoon salt; 2 cups sugar; 1 stick plus 1/4 cup butter; 1-1/2 cups milk; 2 large eggs; 2 teaspoon vanilla; 1- 20oz can sliced pineapple, 2 tablespoons juice reserved; 1-1/3 cups brown sugar; Maraschino cherries, optional

$Pineapple Upside Down Cake {in cast iron skillet} was pinched from <a href="http://www.thismommycooks.com/2012/01/pineapple-upside-down-cake-in-cast-iron.html" target="_blank">www.thismommycooks.com.</a>$

INGREDIENTS

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2-1/2 cups flour

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3 teaspoons baking powder

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1 teaspoon salt

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2 cups sugar

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1 stick plus 1/4 cup butter

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1-1/2 cups milk

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2 large eggs

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2 teaspoon vanilla

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1- 20oz can sliced pineapple, 2 tablespoons juice reserved

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1-1/3 cups brown sugar

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Maraschino cherries, optional

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