"Try your hand at this delicious pineapple upside down cake...."
INGREDIENTS
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11 tablespoons unsalted butter
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1/2 cup plus 1 tablespoon dark brown sugar
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4 cups pineapple or 1 (20 ounce) can of pineapple tidbits
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1 1/2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon salt
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3/4 cup sugar
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2 large eggs plus 1 egg white
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1 teaspoon vanilla
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1/3 cup whole milk