Pineapple Upside Down Biscuits

Pineapple Upside Down Biscuits was pinched from <a href="http://www.cookingwithk.net/2013/08/a-new-twist-on-old-classic-pineapple.html" target="_blank">www.cookingwithk.net.</a>
INGREDIENTS
1 (10-ounce) can crushed pineapple, drained, juice reserved
1/2 cup firmly packed light brown sugar
1/4 cup (1/2 stick) butter, at room temperature
10 maraschino cherries
1 (12-ounce) package refrigerated buttermilk biscuits (10 count)
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