PINEAPPLE SWEDISH NUT CAKE
INGREDIENTS
•
2 c. flour
•
2 c. sugar
•
1 (20 oz.) can crushed pineapple, juice & all
•
2 eggs
•
2 tsp. baking soda
•
1 tsp. salt
•
1/2 c. nuts, chopped
•
1 lb. powdered sugar
•
1 stick butter, softened
•
1 lg. pkg. cream cheese, room temperature
•
1 tsp. vanilla
Comments & Reviews
Just A Pinch Sweepstakes