Pineapple Sticky Ribs Recipe

Name: Pineapple Sticky Ribs Recipe
Ingredients: 3 pounds pork back ribs, separated and fat trimmed; 1 (12.5 ounce) can pineapple tidbits, drained; 1 cup apricot jam; 1/4 cup soy sauce; 2 tablespoons white wine vinegar; 2 tablespoons brown sugar; 2 cloves garlic, minced; 1 teaspoon ground ginger; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper

"These savory pork ribs are baked in a sticky-sweet mixture of pineapple tidbits, apricot jam, and soy sauce to create a crowd-pleasing meal...."

INGREDIENTS

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3 pounds pork back ribs, separated and fat trimmed

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1 (12.5 ounce) can pineapple tidbits, drained

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1 cup apricot jam

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1/4 cup soy sauce

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2 tablespoons white wine vinegar

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2 tablespoons brown sugar

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2 cloves garlic, minced

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1 teaspoon ground ginger

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1/2 teaspoon salt

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1/2 teaspoon ground black pepper

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1/4 teaspoon cayenne pepper

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