"For a Polynesian twist on ham, added this wonderful sauce to your next ham dinner. You will be pleasantly surprised by the sweetness.—Taste of Home Test Kitchen, Greendale, Wisconsin..."
INGREDIENTS
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1/4 cup water
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1-1/2 cups brown sugar
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1-1/2 tablespoons ketchup
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1-1/2 tablespoons soy sauce
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1-1/2 teaspoons ground mustard
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1-1/2 cups crushed pineapple, undrained
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2-1/4 tablespoons cornstarch
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1/2 cup water