Pineapple Quick Bread

Name: Pineapple Quick Bread
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon sea salt; 3/4 cup granulated sugar; 1/2 cup unsalted butter (softened); 2 large eggs; 2 teaspoons pure vanilla extract; 19 ounces crushed pineapple (drained, *save the juices *); 6 teaspoons powdered sugar; 2 Tablespoons resereved pineapple juice

"Soft and moist, this pineapple quick bread requires no yeast and no rise time! It's made with crushed pineapple and topped with a delicate pineapple glaze for an all-around delicious loaf...."

INGREDIENTS

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2 cups all-purpose flour

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1 teaspoon baking soda

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1/2 teaspoon sea salt

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3/4 cup granulated sugar

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1/2 cup unsalted butter (softened)

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2 large eggs

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2 teaspoons pure vanilla extract

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19 ounces crushed pineapple (drained, *save the juices *)

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6 teaspoons powdered sugar

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2 Tablespoons resereved pineapple juice

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