Pineapple Punch

Name: Pineapple Punch
Ingredients: 2 liters ginger ale or 7-up; 1 (46 oz.) can Dole pineapple juice; 1 quart vanilla ice cream, add up to a ½ gallon ad needed (2 quarts); 1 quart Pineapple sherbet, add up to a ½ gallon as needed (2 quarts)

Pineapple Punch was pinched from <a href="http://www.chef-in-training.com/2012/12/pineapple-punch/" target="_blank">www.chef-in-training.com.</a>

"Only 4 ingredients that combine to make a fruity, creamy and refreshing beverage. A definite crowd pleaser at parties! #drink #beverage #recipe..."

INGREDIENTS

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2 liters ginger ale or 7-up

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1 (46 oz.) can Dole pineapple juice

•

1 quart vanilla ice cream, add up to a ½ gallon ad needed (2 quarts)

•

1 quart Pineapple sherbet, add up to a ½ gallon as needed (2 quarts)

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