Pineapple Plantain Muffins

Name: Pineapple Plantain Muffins
Yield: 15
Ingredients: 1 large ripe plantain; 1/4 teaspoon light butter; 1 1/2 teaspoons ground cinnamon; 2 cups all-purpose flour plus; 2 tablespoons all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 2 tablespoons light butter; 3/4 cup SPLENDA[®] Sugar Blend; 1/3 cup SPLENDA[®] Brown Sugar Blend; 2 egg whites; 1 egg yolk; 8 ounces light vanilla yogurt; 1 teaspoon vanilla; 1 small ripe banana, mashed; 3/4 cup pineapple chunks; 1/2 cup sliced almonds, for garnish

Pineapple Plantain Muffins was pinched from <a href="http://recipes.splenda.com/recipes/1397583-Pineapple-Plantain-Muffins" target="_blank">recipes.splenda.com.</a>

"Plantains are baked and folded into the muffin batter with pineapple in this brightly flavored muffin...."

INGREDIENTS

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1 large ripe plantain

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1/4 teaspoon light butter

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1 1/2 teaspoons ground cinnamon

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2 cups all-purpose flour plus

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2 tablespoons all-purpose flour

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2 teaspoons baking powder

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1/2 teaspoon baking soda

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2 tablespoons light butter

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3/4 cup SPLENDA[®] Sugar Blend

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1/3 cup SPLENDA[®] Brown Sugar Blend

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2 egg whites

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1 egg yolk

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8 ounces light vanilla yogurt

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1 teaspoon vanilla

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1 small ripe banana, mashed

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3/4 cup pineapple chunks

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1/2 cup sliced almonds, for garnish

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