Pineapple Pecan Cheese Ball
"This cheese ball will keep for several days in the refrigerator. It's delicious! I've found it's especially popular at a party or get-together...."
INGREDIENTS
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2 packages (8 ounces each) cream cheese, softened
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1 can (8 ounces) crushed pineapple, well drained
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1/2 cup chopped green pepper
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1/2 cup chopped green onions
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1 teaspoon lemon-pepper seasoning
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1 teaspoon seasoned salt
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2 cups chopped pecans, divided
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Assorted crackers
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