Pineapple Pecan Cake with Cream Cheese Frosting

Name: Pineapple Pecan Cake with Cream Cheese Frosting
Prep time: 5 min
Cook time: 30 min
Yield: 16
Ingredients: 2 cups Flour; 2 cups Sugar; 2 teaspoons Baking Soda; 2 whole Eggs; 20 ounces, fluid Can Crushed Pineapple With Juice; 1 cup Chopped Toasted Pecans (optional); 8 ounces, weight Cream Cheese, Softened; 1 stick Butter; 2 cups Confectioners Sugar; 1 Tablespoon Vanilla

Pineapple Pecan Cake with Cream Cheese Frosting was pinched from <a href="http://tastykitchen.com/recipes/desserts/pineapple-pecan-cake-with-cream-cheese-frosting/" target="_blank">tastykitchen.com.</a>

"The simplest of cakes with the most ginormously delicious taste...."

INGREDIENTS

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2 cups Flour

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2 cups Sugar

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2 teaspoons Baking Soda

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2 whole Eggs

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20 ounces, fluid Can Crushed Pineapple With Juice

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1 cup Chopped Toasted Pecans (optional)

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8 ounces, weight Cream Cheese, Softened

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1 stick Butter

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2 cups Confectioners Sugar

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1 Tablespoon Vanilla

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