Pineapple Mojitos

Name: Pineapple Mojitos
Cook time: 20 min
Yield: 8
Ingredients: 1 1/2 pounds peeled fresh pineapple chunks; 2 tablespoons packed dark brown sugar; 1/2 pound diced fresh pineapple (2 cups); 1 cup lightly packed mint leaves, plus sprigs for garnish; 2 cups white rum; 3/4 cup fresh lime juice; Ice; 1 1/4 cups chilled club soda; Lime wedges, for garnish

Pineapple Mojitos was pinched from <a href="http://www.foodandwine.com/recipes/pineapple-mojitos" target="_blank">www.foodandwine.com.</a>

"Chef Jose Enrique’s family comes from Cuba, where they were famous for their pineapple soda—it was once the country’s most popular soft drink after Coke. Enrique makes a mojito version of it, using a rich brown sugar–pineapple syrup, rum, mint and club soda...."

INGREDIENTS

•

1 1/2 pounds peeled fresh pineapple chunks

•

2 tablespoons packed dark brown sugar

•

1/2 pound diced fresh pineapple (2 cups)

•

1 cup lightly packed mint leaves, plus sprigs for garnish

•

2 cups white rum

•

3/4 cup fresh lime juice

•

Ice

•

1 1/4 cups chilled club soda

•

Lime wedges, for garnish

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes