Pineapple-Macadamia Fruitcake

Name: Pineapple-Macadamia Fruitcake
Ingredients: 5 cups candied pineapple chunks; 1 1/2 cups salted Macadamia nuts; 1 cup flaked coconut; 1/4 cup all-purpose flour; 1 1/2 cups granulated sugar; 3/4 cup butter or margarine, softened; 5 eggs; 2 tablespoons milk; 1 tablespoon pineapple extract; 1 teaspoon vanilla extract; 1 3/4 cups all-purpose flour

INGREDIENTS

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5 cups candied pineapple chunks

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1 1/2 cups salted Macadamia nuts

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1 cup flaked coconut

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1/4 cup all-purpose flour

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1 1/2 cups granulated sugar

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3/4 cup butter or margarine, softened

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5 eggs

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2 tablespoons milk

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1 tablespoon pineapple extract

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1 teaspoon vanilla extract

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1 3/4 cups all-purpose flour

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