Pineapple Icebox Cake
"Pineapple Icebox Cake, made with layers of Nilla wafers, a blend of cream cheese, pudding and condensed milk with pineapple and whipped topping. I like to finish mine with a little coconut, maraschino cherries and a sprinkle of chopped nuts...."
INGREDIENTS
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1 (8 ounce) cream cheese
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1 (14 ounce) can sweetened condensed milk
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1 tablespoon lemon juice
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1-1/2 cups milk
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1 small (4-1/2 serving size) instant lemon pudding
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1 (8 ounce) crushed pineapple
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1 (8 ounce) tub whipped topping
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1 (11 ounce) box vanilla wafers (Nilla brand recommended)
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1/2 cup sweetened, flaked coconut
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1 (8 ounce) jar maraschino cherries
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1/4 cup pecans or walnuts
Comments & Reviews
Just A Pinch Sweepstakes