"A no-fuss Easter dinner. Welcome spring with this easy, elegant menu. Make this tender pineapple-glazed ham—with only five ingredients!..."
INGREDIENTS
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1 (about 10 lb) cooked, smoked bone-in ham
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1 1/2 Tbsp. whole cloves
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2 cups pineapple juice
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1 cup light-brown sugar
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1/4 cup Dijon mustard