Pineapple-Ginger-Glazed Pork Chops

Name: Pineapple-Ginger-Glazed Pork Chops
Prep time: 10 min
Cook time: 7 min
Yield: 4
Ingredients: 1/3 cup crushed pineapple; 3 tablespoons ketchup; 3 tablespoons low-sodium soy sauce; 1 1/2 tablespoons grated fresh ginger; 1 tablespoon light-brown sugar; 1 tablespoon olive oil; 4 bone-in pork chops, about 1 inch thick (about 2-1/2 pounds); 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 large sweet red pepper, seeded and thinly sliced; 1 tablespoon cornstarch; 1 1/2 cups fresh pineapple chunks, cut into 1/2-inch pieces; 2 cups cooked white rice (optional)

Pineapple-Ginger-Glazed Pork Chops was pinched from <a href="https://www.familycircle.com/recipe/pork/pineapple-ginger-glazed-pork-chops/" target="_blank" rel="noopener">www.familycircle.com.</a>

INGREDIENTS

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1/3 cup crushed pineapple

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3 tablespoons ketchup

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3 tablespoons low-sodium soy sauce

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1 1/2 tablespoons grated fresh ginger

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1 tablespoon light-brown sugar

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1 tablespoon olive oil

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4 bone-in pork chops, about 1 inch thick (about 2-1/2 pounds)

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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1 large sweet red pepper, seeded and thinly sliced

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1 tablespoon cornstarch

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1 1/2 cups fresh pineapple chunks, cut into 1/2-inch pieces

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2 cups cooked white rice (optional)

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