PINEAPPLE COCONUT LOAF CAKE - The Southern Lady Cooks

Name: PINEAPPLE COCONUT LOAF CAKE - The Southern Lady Cooks
Ingredients: 1 stick butter or 8 tablespoons or 1/2 cup (softened); 1 cup sugar; 3 eggs; 1 teaspoon almond extract (could use vanilla extract); 2 cups all-purpose flour; 1 teaspoon baking powder; 1/4 cup milk; 1 20 ounce can crushed pineapple, drained (save 1/4 cup of the juice); 1 cup shredded or flaked coconut; 2/3 cup powdered sugar; 3 tablespoons pineapple juice; 1 teaspoon vanilla extract (Optional)

"Pineapple Coconut Loaf Cake makes a great dessert to serve family and friends. If you like pineapple and coconut, you will love this cake. Easy, delicious...."

INGREDIENTS

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1 stick butter or 8 tablespoons or 1/2 cup (softened)

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1 cup sugar

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3 eggs

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1 teaspoon almond extract (could use vanilla extract)

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2 cups all-purpose flour

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1 teaspoon baking powder

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1/4 cup milk

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1 20 ounce can crushed pineapple, drained (save 1/4 cup of the juice)

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1 cup shredded or flaked coconut

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2/3 cup powdered sugar

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3 tablespoons pineapple juice

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1 teaspoon vanilla extract (Optional)

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