Pineapple Coconut Bars

Name: Pineapple Coconut Bars
Yield: 16-20 bars
Ingredients: Shortbread Crust; 1/2 cup salted butter, room temperature; 1 cup all purpose flour; 1/2 cup sugar; Filling; 1 cup sugar; 2 tbsp all purpose flour; 1/4 tsp baking powder; 1/4 tsp salt; 2 eggs; 1 1/2 tsp vanilla; 1/2 - 1 cup chopped walnuts, optional; 1 1/2 cups flaked coconut; 20 oz can crushed pineapple, drained

Pineapple Coconut Bars was pinched from <a href="http://www.lifeloveandsugar.com/2015/02/02/pineapple-coconut-bars/" target="_blank">www.lifeloveandsugar.com.</a>

INGREDIENTS

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Shortbread Crust

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1/2 cup salted butter, room temperature

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1 cup all purpose flour

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1/2 cup sugar

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Filling

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1 cup sugar

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2 tbsp all purpose flour

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1/4 tsp baking powder

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1/4 tsp salt

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2 eggs

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1 1/2 tsp vanilla

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1/2 - 1 cup chopped walnuts, optional

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1 1/2 cups flaked coconut

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20 oz can crushed pineapple, drained

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