INGREDIENTS
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1/4 c. soy sauce
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2 tbsp. cornstarch
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1/2 tsp. ground ginger
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1 tbsp. vegetable oil
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4 chicken breast halves, skinned, boned & cut into 1" pieces
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1 garlic clove, minced
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1 (20 oz.) can unsweetened pineapple chunks, undrained
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1 lb. fresh broccoli, cut into flowerets
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1 lg. carrot, sliced
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1 med. onion, sliced & separated into rings
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Hot cooked rice