"Pineapple Cheesecake Ice Cream, a whimsical cheese-lover's ice cream dream that does not require an ice cream maker or making custard. Have this ready for dessert tonight...."
INGREDIENTS
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8 oz full-fat cream cheese, softened
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2 cups heavy cream, cold
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1 can (14 oz) sweetened condensed milk
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1 cup pineapple tidbits (with 1/3 cup pineapple juice reserved)
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Optional extra pineapple tidbits for garnish
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ice cream cones for serving