PINEAPPLE CASSEROLE

Name: PINEAPPLE CASSEROLE
Ingredients: 2 cans (20 oz.) chunk pineapple, drained. Save 5 or 6 tbsp. juice to drizzle over casserole after mixing; 5 tbsp. plain flour; 3/4 c. sugar; 1 1/2 c. grated Cheddar cheese (mild, medium or sharp as preferred); 1 stick Fleischman's light butter, melted; 1 roll Ritz crackers, crushed

INGREDIENTS

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2 cans (20 oz.) chunk pineapple, drained. Save 5 or 6 tbsp. juice to drizzle over casserole after mixing

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5 tbsp. plain flour

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3/4 c. sugar

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1 1/2 c. grated Cheddar cheese (mild, medium or sharp as preferred)

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1 stick Fleischman's light butter, melted

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1 roll Ritz crackers, crushed

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