Pineapple Bars
INGREDIENTS
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Crust and Topping
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1½ cups all purpose flour
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½ cup sugar
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pinch salt
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1½ sticks cold butter (cubed)
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Filling
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2 eggs
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1 cup sugar
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⅓ cup all purpose flour
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½ cup sour cream
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pinch salt
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1 16 oz can crushed pineapple – drained
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Coconut Drizzle
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1 cup confectioners sugar
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2 tablespoons half and half
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1 teaspoon coconut extract
Comments & Reviews
Just A Pinch Sweepstakes