Pineapple and Vegetable Kabobs

Name: Pineapple and Vegetable Kabobs
Ingredients: 1 can (20 ounces) pineapple chunks in own juice; 1 green bell pepper, seeded and cut into chunks; 1 red bell pepper, seeded and cut into chunks; 1 large red onion, quartered; 16 whole fresh mushrooms; 1 large or 2 small zucchini cut into 1/2-inch slices; 1 large or 2 small yellow squash cut into 1/2-inch slices; 1/2 cup soy sauce; 1/4 cup orange juice; 1/4 cup olive oil; 1 teaspoon ground ginger; 1 teaspoon dry mustard; 1 teaspoon garlic powder; 1/2 teaspoon ground black pepper

INGREDIENTS

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1 can (20 ounces) pineapple chunks in own juice

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1 green bell pepper, seeded and cut into chunks

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1 red bell pepper, seeded and cut into chunks

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1 large red onion, quartered

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16 whole fresh mushrooms

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1 large or 2 small zucchini cut into 1/2-inch slices

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1 large or 2 small yellow squash cut into 1/2-inch slices

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1/2 cup soy sauce

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1/4 cup orange juice

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1/4 cup olive oil

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1 teaspoon ground ginger

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1 teaspoon dry mustard

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1 teaspoon garlic powder

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1/2 teaspoon ground black pepper

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