Pina Colada Zucchini Bread

Name: Pina Colada Zucchini Bread
Prep time: 25 min
Cook time: 45 min
Yield: 3
Ingredients: 4 cups all-purpose flour; 3 cups sugar; 2 teaspoons baking powder; 1-1/2 teaspoons salt; 1 teaspoon baking soda; 4 large eggs; 1-1/2 cups canola oil; 1 teaspoon each coconut, rum and vanilla extracts; 3 cups shredded zucchini; 1 cup canned crushed pineapple, drained; 1/2 cup chopped walnuts or chopped pecans

Pina Colada Zucchini Bread was pinched from <a href="https://www.tasteofhome.com/recipes/pina-colada-zucchini-bread/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"At my husband's urging, I entered this recipe at the Pennsylvania Farm Show and won first place! I think you'll love the cake-like texture and tropical flavors. —Sharon Rydbom, Tipton, Pennsylvania..."

INGREDIENTS

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4 cups all-purpose flour

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3 cups sugar

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2 teaspoons baking powder

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1-1/2 teaspoons salt

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1 teaspoon baking soda

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4 large eggs

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1-1/2 cups canola oil

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1 teaspoon each coconut, rum and vanilla extracts

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3 cups shredded zucchini

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1 cup canned crushed pineapple, drained

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1/2 cup chopped walnuts or chopped pecans

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