INGREDIENTS
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1/4 cup unsalted butter Save $
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1 cup packed light brown sugar
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1 cup shredded coconut
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1 can (20 oz) pineapple slices in juice, drained, 2 tablespoons juice reserved
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1 box Betty Crocker™ Super Moist™ vanilla cake mix
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1 cup reduced-fat (lite) coconut milk (not cream of coconut)
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1/2 cup olive oil
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3 eggs