"Pineapple Coconut Bars — Eat your piña colada rather than drinking one with these fast, EASY, no-mixer bars that taste TROPICAL!! Pineapple, coconut,..."
INGREDIENTS
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1/4 cup butter, melted (I use unsalted, but salted tames some of the sweetness)
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3/4 cup graham cracker crumbs
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one 8-ounce can crushed pineapple, drained extremely well
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heaping 1/2 cup maraschino cherries, halved
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1/2 cup white chocolate chips
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1 cup sweetened shredded coconut flakes, measured loosely and not packed
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two-thirds of one 14-ounce can sweetened condensed milk (eyeball it)