Pina Colada Poke Cake Dessert - The Girl Who Ate Everything

Name: Pina Colada Poke Cake Dessert - The Girl Who Ate Everything
Ingredients: 1 box yellow cake mix (plus ingredients on the box); 1 1/2 cups heavy cream; 3 tablespoons sugar; 2 teaspoons coconut extract; 1 (16 ounce) jar maraschino cherries (24 cherries for the holes, the rest for garnish, stems removed); 1 cup cream of coconut ((like Coco Lopez - see note)); 1/2 cup drained crushed pineapple ((about an 8 ounce can)); 3 teaspoons rum extract ((use 2 teaspoons if you want a more subtle rum flavoring)); 1/2 cup toasted coconut

"This Pina Colada Poke Cake is drizzled with coconut sauce, crushed pineapple and topped with coconut whipped cream and toasted coconut...."

INGREDIENTS

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1 box yellow cake mix (plus ingredients on the box)

•

1 1/2 cups heavy cream

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3 tablespoons sugar

•

2 teaspoons coconut extract

•

1 (16 ounce) jar maraschino cherries (24 cherries for the holes, the rest for garnish, stems removed)

•

1 cup cream of coconut ((like Coco Lopez - see note))

•

1/2 cup drained crushed pineapple ((about an 8 ounce can))

•

3 teaspoons rum extract ((use 2 teaspoons if you want a more subtle rum flavoring))

•

1/2 cup toasted coconut

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