"With coconut in the graham cracker crust and pineapple in the filling, these cheesecake squares will transport you to the tropics after just one bite...."
INGREDIENTS
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1-1/2cups HONEY MAID Graham Cracker Crumbs
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1-1/2cups BAKER'S ANGEL FLAKE Coconut, divided
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1-1/4cups sugar, divided
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1/4cup (1/2 stick) butter or margarine, melted
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4pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
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1tsp. vanilla
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4 eggs
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2cans (8 oz. each) crushed pineapple, undrained, divided