Piña Colada Cake Pops
"Try these delicious and flavorful tropical cake pops for dessert...."
INGREDIENTS
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2 (10-inch) angel food cakes
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1 container (6 oz) Yoplait® Light piña colada yogurt
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2 oz (from 8-oz box) 1/3-less-fat cream cheese (Neufchâtel), softened
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2 tablespoons powdered sugar
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24 paper lollipop sticks
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Candy sprinkles or shredded coconut, if desired
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