INGREDIENTS
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Basic Vanilla Cake, baked and cooled
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1/4 cup pineapple juice
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1 1/4 cups chopped dried pineapple
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1/2 cup pineapple juice
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1/4 cup cream of coconut
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2 1/2 sticks unsalted butter, at room temperature
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Pinch of salt
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2 1/4 cups confectioners' sugar
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1/3 cup cream of coconut
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1/2 cup coconut flakes, toasted
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1/4 cup chopped dried pineapple