Pimento Cheese Three Ways
INGREDIENTS
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12 ounces mayonnaise
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6 ounces cream cheese, softened
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1 1/2 pounds extra-sharp Cheddar, grated
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Kosher salt and freshly ground black pepper
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Crackers, for serving
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4 ounces shishito peppers
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2 teaspoons vegetable oil
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1 tablespoon sesame oil
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Kosher salt and freshly ground black pepper
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2 tablespoons black sesame seeds
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1 jarred piquillo pepper, chopped
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1/4 cup chopped pickled banana peppers
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10 dill pickle slices, chopped
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Kosher salt and freshly ground black pepper
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1 roasted red pepper, seeded and diced
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