INGREDIENTS
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1 1/2 oz. cream cheese, softened
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5 tbsp. mayonnaise
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1/2 tsp. garlic powder
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1/8 tsp. kosher salt
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Pinch cayenne, optional
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2 oz. pimento peppers, drained and chopped
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1/2 c. white cheddar, grated
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1/2 c. yellow cheddar, grated
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20 RITZ Crackers
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4 slices bacon, cooked and chopped into thirds
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3 oz. cream cheese, softened
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1/3 c. mayonnaise
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1 tsp. garlic powder
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1/4 tsp. kosher salt
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Pinch cayenne, optional
•
4 oz. pimento peppers, drained and chopped
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1 c. white cheddar, grated
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1 c. yellow cheddar, grated
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50 RITZ Crackers
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9 slices bacon, cooked and chopped into thirds
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6 oz. cream cheese, softened
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2/3 c. mayonnaise
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2 tsp. garlic powder
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1/2 tsp. kosher salt
•
Pinch cayenne, optional
•
8 oz. pimento peppers, drained and chopped
•
2 c. white cheddar, grated
•
2 c. yellow cheddar, grated
•
100 RITZ Crackers
•
17 slices bacon, cooked and chopped into thirds