INGREDIENTS
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2 cups all-purpose flour
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1/2 cup vegetable oil
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1/2 cup boiling water
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2 tablespoons cheddar cheese, grated
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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8-10 hot dogs, halved
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1 egg, lightly beaten
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1 teaspoon milk
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sesame seeds, garnish