Pie Crust Recipe

Name: Pie Crust Recipe
Ingredients: 3 cups all-purpose flour ((360g)); 1 tablespoon sugar; 1 teaspoon salt; 1 cup cold unsalted butter (cut into cubes (227g)); 4 to 6 tablespoons ice water ((60-90ml))

"Buttery, flaky, and tender, this Pie Crust recipe is so easy to make at home and much better than store-bought! It's a foolproof recipe!..."

INGREDIENTS

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3 cups all-purpose flour ((360g))

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1 tablespoon sugar

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1 teaspoon salt

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1 cup cold unsalted butter (cut into cubes (227g))

•

4 to 6 tablespoons ice water ((60-90ml))

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