Pico de Gallo

Name: Pico de Gallo
Ingredients: 1 small white onion (, finely diced (1 cup)); 1 large jalapeño pepper (, ribs and seeds removed, finely diced); 2 tablespoons fresh lime juice; 1/4 teaspoon kosher salt (, plus more to taste); 5 medium ripe, but firm Roma tomatoes (, seeds removed, finely diced (2 1/2 cups)); 1 cup loosely packed cilantro leaves (, finely chopped)

"This classic Pico de Gallo recipe comes together in minutes and is so fresh and healthy. It’s the perfect boost of flavor topped on so many dishes!..."

INGREDIENTS

•

1 small white onion (, finely diced (1 cup))

•

1 large jalapeño pepper (, ribs and seeds removed, finely diced)

•

2 tablespoons fresh lime juice

•

1/4 teaspoon kosher salt (, plus more to taste)

•

5 medium ripe, but firm Roma tomatoes (, seeds removed, finely diced (2 1/2 cups))

•

1 cup loosely packed cilantro leaves (, finely chopped)

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