"Chicken marinated in a spicy buttermilk marinade, fried and then chilled before serving...."
INGREDIENTS
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1 chicken Marinade: 2 cups buttermilk 1 teaspoon salt 1 teaspoon pepper 1/2 teaspoon Tabasco Sauce 1/2 teaspoon oregano 1 teaspoon basil 1/2 teaspoon celery seed 1 teaspoon garlic powder 1 teaspoon paprika Fry Coating: 2 cups flour 1 teaspoon salt 1