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Pickled Red Onions - Once Upon a Chef

"Pickled red onions are not only gorgeous, but their sweet, tangy flavor perks up just about any dish, from sandwiches to salads to tacos...."

INGREDIENTS
1 cup apple cider vinegar
6 tablespoons sugar
1 tablespoon salt
1 large red onion, cut into ⅛-inch slices
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