Pickled Peppers
"My quick pickled peppers brine is made with vinegar, black pepper, mustard, and celery for a crisp bite and intoxicating heat...."
INGREDIENTS
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1 lb assorted peppers ((See Note 1))
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1 cup white vinegar
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1 cup water
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1/4 cup sugar
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1 tbsp kosher salt
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2 garlic cloves (smashed)
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1 tsp mustard seeds
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1/4 tsp celery seeds
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10 black peppercorns
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