Pickled Peas

Name: Pickled Peas
Ingredients: 1 teaspoon vegetable/peanut oil; 1 cup shelled peas, rinsed and well drained; 1/2 teaspoon (sea) salt; 1/2 teaspoon dried mint; 2 tablespoons White wine vinegar; 2 tablespoons sherry vinegar; 1 tablespoon caster sugar; 1 garlic clove, peeled and smashed; 1-2 red chilies, chopped and deseeded (if you like)

Pickled Peas was pinched from <a href="http://food52.com/recipes/4091-pickled-peas" target="_blank">food52.com.</a>

INGREDIENTS

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1 teaspoon vegetable/peanut oil

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1 cup shelled peas, rinsed and well drained

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1/2 teaspoon (sea) salt

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1/2 teaspoon dried mint

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2 tablespoons White wine vinegar

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2 tablespoons sherry vinegar

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1 tablespoon caster sugar

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1 garlic clove, peeled and smashed

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1-2 red chilies, chopped and deseeded (if you like)

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