Pickled Jalapeños - Villa Cocina

Name: Pickled Jalapeños - Villa Cocina
Ingredients: 1 lb jalapeños; 8 oz carrots; 10 oz cauliflower; 1 ea medium white onion; 12 garlic cloves, peeled; 3 TBSP olive oil; 1 tsp black peppercorns, crushed; 3 bay leafs; 5 ea sprigs thyme, fresh; 1 tsp dry marjoram; 1 1/2 tsp dry Mexican oregano; 4 ea cloves; 1/2 tsp cumin seeds; 1 TBSP brown sugar; Salt kosher to taste (1 TBSP + 2 tsp); 2 cups white distilled vinegar; 2 cups water

"Pickled Jalapeños also known as chiles en escabeche are present in almost every single dish made in Mexican Cuisine...."

INGREDIENTS

•

1 lb jalapeños

•

8 oz carrots

•

10 oz cauliflower

•

1 ea medium white onion

•

12 garlic cloves, peeled

•

3 TBSP olive oil

•

1 tsp black peppercorns, crushed

•

3 bay leafs

•

5 ea sprigs thyme, fresh

•

1 tsp dry marjoram

•

1 1/2 tsp dry Mexican oregano

•

4 ea cloves

•

1/2 tsp cumin seeds

•

1 TBSP brown sugar

•

Salt kosher to taste (1 TBSP + 2 tsp)

•

2 cups white distilled vinegar

•

2 cups water

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes