Pickled Beets and Eggs

Name: Pickled Beets and Eggs
Ingredients: 1 16-ounce can sliced beets, drained, liquid reserved; 1/2 cup sugar; 1/2 cup cider vinegar; 6 whole black peppercorns; 1/8 tsp pickling spice; 6 hard-boiled eggs, shelled; 1 small onion, sliced

INGREDIENTS

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1 16-ounce can sliced beets, drained, liquid reserved

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1/2 cup sugar

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1/2 cup cider vinegar

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6 whole black peppercorns

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1/8 tsp pickling spice

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6 hard-boiled eggs, shelled

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1 small onion, sliced

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