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Pickle Sushi
INGREDIENTS
•
2 oz. cream cheese, softened
•
3 tbsp. mayonnaise
•
1/4 tsp. garlic powder
•
Pinch of cayenne pepper
•
kosher salt
•
1/2 c. Cheddar, grated
•
1 jar whole pickles, sliced lengthwise
•
2 oz. salami, chopped
•
Grainy mustard, for dipping
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