"This is always a hit at any party!..."
INGREDIENTS
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3 Egg Whites (room temperature, about 1/3 cup)
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1/4 teaspoon Cream Tarter
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1 teaspoon Vanilla
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3/4 cup Sugar
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1/3 cup Pecans (chopped small, lightly roasted for crust)
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1/4 cup Pecans (chopped medium, topping)
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1/2 cup Ritz Crackers (chopped in fine pieces, lightly roasted for crust)
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12 ounces Whipped Topping (Cool-Whip)