INGREDIENTS
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1 pound lean ground beef
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1 medium onion, chopped
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1 clove garlic, chopped
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1 14 1/2 ounce can diced tomatoes, undrained
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1/4 cup raisins
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1/4 cup pitted green olives, chopped
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1/2 teaspoon ground cumin
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1/4 teaspoon ground cinnamon
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4 cups water
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1 1/2 cups yellow cornmeal
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2 tablespoons butter
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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2 cups shredded Monterey Jack cheese (8 ounces)